Food & Drink
Fridays restaurant is considered by many to be one the finest on the island. It offers a regional Asian, European, Fusion and Filipino cuisine with daily specials, set menus or ala carte specialties.
The Executive Chef's food specials range from a simple chicken curry or noodle dish to Foie Gras, Duck or even Ostrich, and the local seafood is also caught in abundance. All breads, cakes and pastries are baked in-house by an internationally-trained pastry chef and are delicious for breakfast, afternoon tea or desert!
The Fridays bar also offers the original Happy Hour deals (buy one get one free) from 3pm to 6pm and the extensive cocktail menu has a great selection to accompany the magnificent sunsets.
Every Friday is their signature barbecue and grill buffets to enjoy with acoustic guitarists, local singers and a cultural dance show, a really fun event for the whole family to enjoy and draws in customers from all over the island.