Reasons to Visit
There is so much more to do in Vietnam than just the odd city tour and museum. Kite making in Hue, a fisherman eco-tour in Hoi An, an educational talk in Hanoi, cycling through the rice terraces of Sapa - there are many wonderful ways to see the country, experience its culture and meet its people.
Famous for the Vietnam War, you can of course visit the War Remnants Museum and the Cu Chi tunnels in Saigon. However, the country's history has many other facets to be explored such as the old merchant town of Hoi An or the imperial city of Hue. The imprints of the former foreign rules of the Chinese and French are present wherever you go from iconic buildings to everyday life; past and present existing in harmony.
Vietnam offers great value for money from every angle. From hotels to transport to food, your US dollars or Vietnamese Dong will go far!
Vietnamese food is renowned for its freshness, bold flavours and presentation. It is an integral part of the local culture and each region has its own unique and wonderful dishes. This part of Southeast Asia is undoubtedly one of the best places in the world to eat. And if you want to learn the art of Vietnamese cooking yourself, there are also a number of fantastic cooking courses for you to enjoy.
The people of Vietnam are among the friendliest you will ever meet. They are also extremely resilient having survived foreign invasions by the Chinese and French, as well as famine and war with their cultural identity remaining intact. You only have to witness the National Flag Raising ceremony in Ba Dinh Square, Hanoi to witness a nation united not simply by patriotism, but by a very strong sense of community and respect.
From the UNESCO site of Halong Bay with its thousands of limestone outcrops to the Tonkinese Alps and lush green rice terraces of Sapa, Vietnam offers an abundance of stunning scenery and landscapes. Besides natural assets, there are plenty of other man-made photo opportunities such as the colourful floating markets of the Mekong Delta and the bustling streets of the Old Quarter in Hanoi.
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Located near the ancient citadel in a peaceful suburb of Hue the Y Thao cooking school is a truly unique way to learn more about Vietnamese cuisine and of course lend a hand in creating a culinary masterpiece.
The school specialises in Hue's 'Royal Meal', an exclusive art of food preparation and special dishes. You prepare your meal in a beautiful Chinese pagoda with the assistance of the excellent chef. The meal you prepare will usually consist of four to five courses ranging from traditional Vietnamese spring rolls to the interesting and extremely delicious banana leaf salad.
After about two hours of food preparation you will have the opportunity to eat what you have created. We recommend a morning class which enables you to eat lunch in the lovely garden pagoda.
Vietnamese food is unique in flavour with strong influences from China and the former French colonialists. As a result, it is a refined and varied cuisine that has become increasingly familiar to the Western palate. We highlight some of the essential must-try dishes and the places where they are found.
This romantic city is the best place to experience the country’s imperial past. Other highlights include the atmospheric tunnels at Vinh Moc and the battle site of Khe Sanh.
Include Y Thao Garden Restaurant Cookery Course on your tailor-made trip around Vietnam by contacting one of our specialists...
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