Our specialists have a deep-seated knowledge of England, from the many highlights and historic sights of its capital to its rural villages and quaint pubs. Our travel guides for England aim to help you get the most out of your trip by offering planning and preparation advice.
Starting in London, we can give suggestions if you want to discover the metropolis without the crowds, uncover its best food experiences or see its lesser-known sights like a local. We also give you tips on heading out of the city to discover some of historic England's great cathedrals, the rolling hills and bucolic villages of the Cotswolds and the poetry-inspiring scenery of the Lake District.
Start planning your tailor-made trip by contacting one of our England specialists
Our travel guides share our specialists' passion and knowledge for England. We travel here regularly to discover new experiences, explore untried areas and dig deeper into the better-known places and attractions. At the same time, we gather advice and up-to-date information on the best-quality guides, new hotels and restaurants, and the most memorable forms of transportation.
How to experience London like a local
Take some time to go a little deeper and discover the London that locals love with Audley specialist Andea. Experience vibrant nightlife, historic parks and unusual vantage points to get a new perspective on this dynamic and complex city.
Uncover ancient Britain beyond Stonehenge
Stonehenge is the most popular prehistoric site in Britain, but it’s not the country’s only ancient attraction. Discover the limits of Roman power at Hadrian’s Wall, a Stone Age barrow near Avebury and Bronze Age cairns featured in Outlander.
Historic England: exploring London, Oxford and Bath
Audley UK and Ireland specialist Elizabeth explains why she’s gripped by England’s history — especially its royal history. She recommends her preferred places of interest for a historic tour of England, from palaces and cathedrals to sites in Oxford and Bath.
Food highlights of the UK & Ireland
The cuisine in the UK and Ireland suffers from an unfair reputation. Specialist Jackie talks about her fondest food memories, including a whimsical afternoon tea in London, foraging in the Irish countryside, and a picnic with smoked salmon in Scotland.
