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Rincón del Socorro

Estancia Rincón del Socorro is a 12,000-hectare former cattle ranch on the edge of the Iberá wetlands in northeastern Argentina that has been made into a nature reserve. It is a small, refined eco-tourist establishment with only six rooms in the main house and three bungalows within 50 meters of the house, all with private bathrooms.

The main house has a communal living room, veranda, indoor dining area, and terrace dining area. The guests can also make use of the swimming pool and there is a BBQ area for those famous Argentine "asados". The lodge prides itself on its organic cuisine from its professional chef and offers a full bar service. You can enjoy Argentine wines and beverages to accompany homemade bread, free-range meats and grilled organic vegetables.


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