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From deep-fried spiders to roasted guinea pig, there are certainly some interesting dishes on offer for travellers with a sense of adventure and a strong stomach. Here is our list of extreme cuisine from around the world.

Huhu grubs at the Wild Food Festival in Hokitika.

Huhu grubs at the Wild Food Festival in Hokitika.

For many people, eggs are a common breakfast option; scrambled, poached, boiled or fried eggs are regularly on the menu, but would you consider eating an egg that was 100 days old? How about tucking into a plate of freshly-extracted beetle larvae?

These are just some of the unusual dishes on offer throughout the world and below you will find a few more of our favourites.

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